When you are Irish there is nothing like the taste of ‘proper Irish’ brown bread to remind you of home. Growing up my father had a bakery and I remember the smell of freshly baked bread every time I went to see him. My mother always made fresh bread at home too, she still does. After many attempts of various recipes this is the best one by far. You don’t need to be a great cook either! This is a basic recipe which you can easily add seeds, nuts or swap in yogurt for milk. It stays fresh for 5 ...
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Why do we love banana bread so much? Well it is so easy to make, it gets rid of all those black bananas and the main reason, it is bloomin’ delicious! I usually make the Avoca Banana Bread but it is laden with sugar. Lately though I have been messing around with a healthy version. It is important that the bread offers some nutrition too. This version is so good, honestly I am not joking with you! The bread is ideal for anyone who is looking for a quick snack or feeding hungry little ones( or adults) after sport. The porridge offers ...
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This is a popular snack with kids and adults. Ingredients You will need 6 cherry tomatoes 6 mini low fat mozzarella balls (available from Lidl) and a teaspoon of pesto. Method Using a cocktail stick add 1 cherry tomato and 2 mozzerella balls to the first stick. Add 2 cherry tomatoes and 1 mozzarella ball for the second stick and so on. Once you have completed the 4 sticks, drizzle pesto on them. And finally enjoy!
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Apple and peanut butter is a super tasty snack and can be easy to have either at work or at home. All you need is one apple cut into slices and 3 teaspoons of peanut butter. Other nut butters can be used too.
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