Published by : Laura Willard

Serves 4 Carrot and coriander soup anyone? Super quick and easy to make…oh and yummy for these darker evenings. Ingredients 3 large carrots (peeled & chopped) 1tsp ground coriander 1.2ltr of vegetable stock 2 med potatoes (peeled & chopped) 1 onion  (peeled & chopped) 1 tbsp veg oil A handful of fresh coriander Method In […]

Is there anything nicer than warming roasted butternut squash soup? Ingredients 2 Butternut Squash – halved and deseeded 2 onions 3 carrots 2 teaspoons honey 2cm ginger 2 litres vegetable stock Spray olive oil Pepper to taste Method Roast 2 halved butternut squashes, chopped and peeled onions (2) and carrots(3) for 45 mins at 180 […]

Does anyone else love autumn? Beautiful colours, Halloween, darker evenings and flickering fires all evoke a wonderful sense of cosiness. I love making this delicious pumpkin soup, try it out it’s a really crowd pleaser. Ingredients: 1.3kg pumpkin peeled, sliced and seeded 3 tbsp olive oil (or better yet low cal spray oil) 1 large […]